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Tue, 08 Aug

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Cassis Restaurant

A Parfait 2020 Nocturne @ CASSIS - Wine Aficionados, Season 48 - BY INVITATION ONLY

Start off a nocturnal night sipping fine Champagnes before indulging in a perfect 2020 vintage Bourgogne vin line-up to satiate your double 8-8 this year!

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A Parfait 2020 Nocturne @ CASSIS - Wine Aficionados, Season 48 - BY INVITATION ONLY
A Parfait 2020 Nocturne @ CASSIS - Wine Aficionados, Season 48 - BY INVITATION ONLY

Time & Location

08 Aug 2023, 7:30 pm

Cassis Restaurant, 1st Floor, 32A, Jalan Tun Mohd Fuad 2, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

About the Event

In collaboration with CASSIS Restaurant and Di Tullio & Sons, Connect PRKL is thrilled to bring you 'A Parfait 2020 Nocturne' @ CASSIS for our Wine Aficionados - Season 47!  This specially-curated fine dining gastronomic experience will feature 6 wine labels over an impressive modern French dégustation menu by Chef Kenneth & Sous Chef Eugene at this Contemporary European restaurant in the heart of TTDI.

The private evening will begin with two unusual, elegant premium Champagnes made from Pur Pinot Noir and the other Blanc de Noirs varietals, followed by four fine 2020 vintage Burgundy wine labels - 2 whites and 2 reds, which were meticulously selected by our very own Malaysian and devout winemaker, vinter and sommelier, Nicolas Di Tullio, for pairings with each of the sumptuous dishes. For champagne lovers and Chardonnay and Pinot Noir oenophiles, this will truly be a perfect Champagne and Bourgogne experience that cannot be missed!

Burgundy 2020, being lauded as an exceptional year for Bourgogne wines and considered as ‘almost a dream vintage’, is an excellent vintage that one should snap up while one can. The vintage, which is being sold en primeur, has been universally praised. According to London merchant Fine+Rare, 2020 produced some magnificent wines, with exceptional balance, freshness and full fruit maturity, yet that also remain very Burgundian in style. "Despite the hot, dry conditions, 2020 Burgundy is characterized by “joyously” fresh, vibrant, classically-styled wines, with consistent quality in the whites and many fine reds," says The World of Fine Wine’s Burgundy critic, Sarah Marsh MW - - https://worldoffinewine.com/news-features/2020-burgundy-classic-wines-from-an-extreme-season.

Experience this chanceful 'Parfait 2020 Nocturne' evening over a 5-course French dégustation menu at only RM698.00*nett per person.

To confirm your seat(s), kindly remit payments via:

- Bank Transfer to : 

   Connect PRKL PLT

   IBAN: Maybank A/C No:  5644-9045-8537 

   MBBEMYKL 14495/64490

Your payment confirmation and a receipt will be provided to you. Cancellation of seats can be done for free anytime 7 days before the dinner date, after that 100% charge will apply unless a replacement is found for cancellation.

Please let us know if you wish to book this perfect 2020 French wine dinner menu.

Thank you,

Connect PRKL

"Forging Strategic Partnerships & Networks"

___________________________

MENU & WINE PAIRINGS:

Exclusively brought to you by: CONNECT PRKL in collaboration with CASSIS and DI TULLIO & SONS.

'A PARFAIT 2020 NOCTURNE' 

TUESDAY | 8TH AUGUST 2023 | 7:30PM

5-COURSE FRENCH GASTRONOMIC EXPERIENCE

Menu Dégustation

RM698.00*nett per person

Champagne Boude Baudin 'Authigene' Pur Pinot Noir Brut Nature 2013 

—•—

Breadbasket

Plain butter | Truffle butter

Amuse Bouche

—••—

1 Course

Grilled Asparagus

Mud Crab | Corn veloute

Champagne R. Dumont et Fils Blanc de Noirs Brut Nature 2012 

—•••—

2 Course

Lobster Bisque

Tiger prawn | Crouton | Fennel | Orange Froth

Domaine Philippe Colin Chassagne-Montrachet Blanc 2020

—••••—

3 Course

Hokkaido Scallop

Winter Truffle | Pear | Sauce Albufera

Domaine Francois Carillon Puligny-Montrachet Blanc 2020

—•••••—

4 Course : Choice of Main Course  

Aged Australian Lamb Loin

Eggplant | Cauliflower | Potato | Lamb Jus

Alternatively  

Aged Cherry Valley Duck Breast 

Foie Gras | Granny Smith Apple | Carrot 'n' Orange Gel | Duck Jus

Domaine Marchand-Grillot Gevrey-Chambertin 'En Créot' 2020

Domaine Marchand-Grillot Gevrey-Chambertin 1er Cru 'Petite Chapelle' 2020

—••••••—

5 Course : Dessert

Japanese Peach

Vanilla Sponge | Chocolate Cookie | Hazelnut | Croissant Ice Cream

—•••••••—

Petit Four

*nett = includes Service Charge & SST tax

Schedule


  • 3 hours

    Wine Aficionados Season 47 @ CASSIS

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