CLUB PRIVÉ presents: "Luxury with No Limits" - - An Iranian Caspian Sea Caviar Experience at d'Alti Gusti Private Dining
Tue, 15 Oct
|d'Alti Gusti
Experience our most highly-anticipated ultra fine gastronomy over Caspian Sea Caviar & a bespoke dégustation menu, exclusively curated by Chef Simon Phillips for 1- night only!
Time & Location
15 Oct 2024, 7:30 pm – 10:30 pm
d'Alti Gusti, 8, Jalan 21/7, Sea Park, 46300 Petaling Jaya, Selangor, Malaysia
About the Event
CLUB PRIVÉ presents: "Luxury with No Limits" Iranian Caspian Sea Caviar Experience at d'Alti Gusti Private Dining!
In collaboration with Chef Simon Phillips of d'Alti Gusti, Connect PRKL proudly brings you Club Privé's most highly-anticipated and bespoke Prestigious Caviar Gourmet Experience. You will be charmed & luxuriously-satiated at one of our most unforgettable and exquisite 'Caviar & Champagne' dinner night, with tins of treasures specially flown-in for our Club Privé diners to bubble and savour these impeccable Beluga and Baeri prestigious caviar gems!
Besides the ultra fine dining degustation off-menu exclusively-curated for our Club Privé diners, you will enjoy amazing pairings of the elegant Billecart-Salmon champagne selections! This evening, you will enjoy 2 types of Caviar abundantly, paired with Billecart-Salmon Brut Réserve, Billecart-Salmon Brut Réserve champagnes and ends with Beluga Noble Vodka to commemorate the evening.
KEY CAVIAR FACTS:
Caviar historically came from the Caspian Sea, and was imported into…